Bread Fermentation Basket with Baker's Lame Slashing Tool

Enhance your bakery offerings with our innovative banneton basket, designed for efficiency and versatility in bread proofing and beyond. The Graphene-Heated Functionality significantly reduces proofing times, allowing for quick and even fermentation that boosts overall baking productivity. The Adjustable Temperature Control features four customizable settings ranging from 86°F to 113°F, ensuring optimal dough fermentation tailored to various recipes, making it an essential tool for professional bakers. Crafted from Food-Grade Silicone, this construction guarantees a hygienic and durable baking environment, equipped with a foldable design for easy storage without compromising quality, making it ideal for busy workspaces. Its Versatile Usage Options extend functionality beyond bread making, as it can also be employed for yogurt, wine fermentation, and more, making it a practical addition to any kitchen or bakery.

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